•  2013 (Page 14)

Hello folks, and welcome back to the All Things Southern kitchen. I’m going to show you how to make my Crockpot Fiesta. It’s a great make ahead meal. “Crockpot Fiesta” 1 tablespoon extra virgin olive oil Two tablespoons butter 1 onion, diced 3 cloves garlic, minced 1 teaspoon cumin 1 teaspoon Tony Chachere’s Cajun seasoning (of a good season-all) 1 teaspoon cayenne pepper 1 cup chicken broth, 1 pound chicken breasts 1 (15 ounce) can

One of Jerry Don’s old college buddies is in town. He’s been staying at Jerry Don and Paulette’s all weekend. “How’s that going?” I asked Paulette earlier. I’d run into her at the grocery store, where she was pushing around an overflowing shopping cart. “All right,” Paulette said. “The man’s got a good appetite, that’s for sure. Between him and Jerry Don, and those boys of ours,

Hello folks, let’s chat…. I’m fond of those who mean one thing and accidentally say another. These are my people. The official word for such a thing is malapropism. I tend to produce them when I get excited. As a public speaker who loves to travel and is enthusiastic about meeting new people, this has led to some interesting exchanges. On at least two occasions,