•    •  December

Merry Christmas, y’all! And welcome back to the All Things Southern kitchen! I’m making my Holiday Hurt Yourself Bread. I realize my recipes often have the somewhat interesting names, but wait until you taste this. You’ll understand. It kind of named itself. Let’s get cooking! “Holiday Hurt Yourself Bread” 1 loaf French bread ½ cup mayonnaise ½ cup softened butter 2 cups grated Mozzarella cheese 1 teaspoon crushed garlic 1 teaspoon onion

It's here, friends, Christmas Day has come. Please know that I'm forever touched by your desire to spend this season with me and my sweet author friends, (thanks again Tricia, Joneal, Marybeth, and Mary!) However close we came to celebrating the true meaning of Christmas throughout this season, or how far from the mark we found ourselves falling, our goal was a worthy one and

Read the First Chapter Today!
My publisher has agreed to give you exclusive early access to the first chapter when you preorder. Which means no more waiting!
Simply preorder, email your proof of purchase to praywithshellie@gmail.com, and I’ll send it your way!
This book was written to help you linger with God, because lingering changes everything. I’d love for you to begin this journey with me!