Baked Garlic Grits

• 1 c. grits (not instant)
• 1 garlic cheese roll
• 1/2 stick butter
• 1 egg
• 1/2 c. milk
• Tabasco
• 1 c. cheddar cheese

Cook grits the usual way. While still hot, stir in garlic cheese and butter. Combine egg with milk and stir into grits along with a dash of Tabasco. Pour into buttered baking dish and bake at 350 degrees for 45 minutes. Top with grated cheddar cheese and return to over to brown.