•  Recipe   •  Soups, Salads, and Sauces (Page 3)

Hey folks! Welcome back to the All Things Southern kitchen.  I’m sharing a recipe I acquired from a new friend I met at a speaking engagement recently. This is Sherry’s Cranberry Chicken Salad recipe, and it’s delicious. "Sherry’s Cranberry Chicken Salad" 4 cups chopped cooked chicken breast (I use all the meat from a rotisserie chicken instead of just breast meat) 1 cup chopped celery 3/4 cup dried cranberries 1 green

Don't be fooled. The promise of spring might be in the air, but it's just teasing. There's plenty of cold nights left to enjoy a belly-warming bowl of soup. 1 Can Red Kidney Beans 2 Cans Pinto Beans 1 Can Whole Kernel Corn 1 Can Diced Ro-Tel Tomatoes w/Peppers 1 Can Stewed "Mexican Recipe" Tomatoes 1-2 Pounds Ground Chuck or Vinson 1 Pkg. Dry Taco Seasoning 1 Pkg. Dry Ranch Valley Seasoning Add seasonings

Read the First Chapter Today!
My publisher has agreed to give you exclusive early access to the first chapter when you preorder. Which means no more waiting!
Simply preorder, email your proof of purchase to praywithshellie@gmail.com, and I’ll send it your way!
This book was written to help you linger with God, because lingering changes everything. I’d love for you to begin this journey with me!