•    •  November

Hello folks, let’s chat…As I geared up to lay down a holiday spread that would do my southern ancestors proud, I was thinking of Thanksgivings past. I remember hiding under my grandmother’s dining room table with my sister Rhonda and our cousin Lisa. Our mission was to successfully emerge from beneath the tablecloth to taste-test without getting caught as our mamas trooped back and forth

Hello folks! Welcome back to the All Things Southern kitchen.  I’m making good on a promise. Last week we cooked my Cheesy Vegetable Soup and I promised y'all we’d do home-made croutons. I'm a woman of my word. Ready? Let's get to it! Ingredients: Day old French bread (3-4 cups) 2 tablespoons Butter 2 tablespoons Olive oil ½ teaspoon salt ¼ teaspoon pepper *optional seasoning of your choice Red pepper flakes We’ll begin by

Hey folks! Today’s southern chuckle comes to us compliments of my friend John at the Good Clean Funnies List, that’s . Do yourself a favor and check it out. You can subscribe and get a nice clean free joke delivered to your email box every single morning.  Oh, and did I mention it would be clean? Yeah, that’s my favorite part. By the way, if you